Mango & Apple Chutney with EVOO - La Chinata
Mango & Apple Chutney with Extra Virgin Olive Oil
This Mango & Apple Chutney with Extra Virgin Olive Oil by La Chinata is very aromatic and tasty, with a texture very similar to that of jam, and a sweet-and-sour, fruity flavour.
It is made with mango and apple, white wine vinegar, sugar, Extra Virgin Olive Oil, salt and spices, such as mustard and cloves, and is patiently cooked at low heat to reveal all its flavours.
It combines very well with meat pâtés and cream cheeses, and can also be added to yogurts, and fruit or vegetable salads, as well as poultry dishes or fatty products, such as Iberian Pork or Foie Gras.
Contents: 156 g (Net Weight)
Presentation: Clear Glass Jar
Ingredients: Mango (26%), Apple (13%), Sugar, White Wine Vinegar, Extra Virgin Olive Oil, Gelling Agent (Pectin, Locust Bean), Salt and Spices
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