Serrano Charcuterie

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Cured Loin ‘Duroc’ - Julian Mairal
Cured Loin ‘Duroc’ by Julian Mairal Cured loin, made with the very best cut of lean l..
20.35€
Ex Tax: 18.50€
Salchichon ‘Payés’ - Julian Mairal (380 g)
Artisanal flattened Salchichon by Julian Mairal, made according to the tradition of the renowned &ls..
8.42€
Ex Tax: 7.65€
Based on 7 reviews.
Salchichon ‘Black Pepper’ - Julian Mairal (300 g)
Salchichon ‘Black Pepper’ by Julian Mairal Julian Mairal, a family business founded o..
7.37€
Ex Tax: 6.70€
Thin Longaniza - Julian Mairal (200 g)
Thin Longaniza by Julian Mairal Artisanal thin Longaniza by Julian Mairal, made according to the ..
4.03€
Ex Tax: 3.66€
Based on 1 reviews.
Fuet ‘Extra’ - Julian Mairal (160 g)
Fuet ‘Extra’ by Julian Mairal Fuet is a cured pork sausage, similar to the kind known..
2.97€
Ex Tax: 2.70€
Chorizo Extra 'Cular' - Embutidos Oncala (500 g)
Chorizo Extra 'Cular' by Embutidos Oncala Embutidos Oncala is a family-owned, artisanal m..
9.85€
Ex Tax: 8.95€
Spicy Chorizo Extra 'Cular' - Embutidos Oncala (500 g)
Spicy Chorizo Extra 'Cular' by Embutidos Oncala Embutidos Oncala is a family-owned, artis..
9.85€
Ex Tax: 8.95€
Salchichon 'Cular' - Embutidos Oncala (500 g)
Salchichon 'Cular' by Embutidos Oncala Embutidos Oncala is a family-owned, artisanal manu..
9.85€
Ex Tax: 8.95€
Salchichon with Porcini 'Cular' - Embutidos Oncala (500 g)
Salchichon with Porcini Mushroom 'Cular' by Embutidos Oncala Embutidos Oncala is a family..
14.36€
Ex Tax: 13.05€
Salchichon with Truffle 'Cular' - Embutidos Oncala (500 g)
Salchichon with Black Truffle 'Cular' by Embutidos Oncala Embutidos Oncala is a family-ow..
14.85€
Ex Tax: 13.50€
Chorizo de Aragón Extra ('C' de Calidad) - Melsa (330 g)
ORIGEN: Producto regional, se incorporó a los productos de matanza por influencia de la Rioja..
5.27€
Ex Tax: 4.79€
Based on 3 reviews.
Secallona Extra - Melsa (220 g)
ORIGEN: Posterior a la longaniza. INGREDIENTES: Magro de cerdo y panceta. FORMA: Piezas de 30 cm d..
3.50€
Ex Tax: 3.18€
Based on 2 reviews.
Fuet Extra Bodega - Melsa (200 g)
ORIGEN: La matanza del cerdo. INGREDIENTES: Magro de cerdo, panceta y especias naturales. FORMA: B..
3.82€
Ex Tax: 3.47€
Based on 10 reviews.
Longaniza de Aragón Extra ('C' de Calidad) - Melsa (300 g)
ORIGEN: La matanza del cerdo en el Alto Aragón. INGREDIENTES: Magro de cerdo y panceta. FOR..
4.48€
Ex Tax: 4.07€
Chorizo Chips 'Extra' - Melsa (150 g)
Chorizo, probably Spain’s most popular and well-known cured sausage, is now brought to us in t..
3.89€
Ex Tax: 3.54€
Longaniza Chips 'Extra' - Melsa (150 g)
Longaniza, one of Spain’s most popular cured sausages, is now brought to us in the form of &ls..
3.70€
Ex Tax: 3.36€
Based on 2 reviews.
Sobrasada from Mallorca 'Gold Label' - El Zagal (250 g)
Sobrasada from Mallorca (PGI) 'Gold Label' by El Zagal Sobrasada (Sobrassada in Catalan) ..
3.56€
Ex Tax: 3.24€
Organic Chorizo ‘U’ - Luis Gil (280 g)
Organic Cured Chorizo by Luis Gil All Luis Gil products are 100% Organic, and are made from their..
4.87€
Ex Tax: 4.43€
Organic Spicy Chorizo ‘U’ - Luis Gil (280 g)
Organic Cured Spicy Chorizo by Luis Gil All Luis Gil products are 100% Organic, and are made from..
4.87€
Ex Tax: 4.43€
Based on 1 reviews.