'Picos' Tapa Crackers - La Chinata (125 g)
'Picos' Tapa Crackers by La Chinata
La Chinata's 'Picos' are typical Spanish tapas crackers, made with Extra Virgin Olive Oil, in the form of very small crunchy loaves of bread. They are usually eaten together with a meal or as an appetizer before meals with cheese, pâté or cold meats... simply exquisite.
Perfect as croutons for soups, creams, gazpacho and purées.
Net Weight: 125 g (Bag in Box)
Ingredients: Flour, Water, Extra Virgin Olive Oil (20%), Yeast and Salt
Contains no preservatives or artificial colouring.
Store in a cool and dry place away from direct light.
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