Olive Leaf Tea 'Rooibos & Lemon Balm' - La Chinata
Olive Leaf Tea with Rooibos and Lemon Balm by La Chinata
This Olive Leaf Tea with Rooibos and Lemon Balm (Melissa) by La Chinata is a mixture of natural ingredients created to provide a healthy drink with a multitude of beneficial properties for our body, and is also a pleasure to drink thanks to its intense lemony taste.
This tea is a blend of Olive Leaves, Rooibos and Lemon Balm (Melissa). Olive Leaf is well known for its positive effects on the immune system, for controlling high blood pressure and arthritis, as well as preventing neurodegenerative diseases.
Similarly, Rooibos tea has become very popular recently as it is the only known source of Aspalathin, a potent antioxidant that plays an important role in combating several diseases. Furthermore, it helps relieve digestive and intestinal disorders, and is very beneficial to both the teeth and bones thanks to its high calcium, magnesium and fluorine content. It also helps in losing weight, treating skin conditions and combating free radicals, thus preventing premature aging.
The Lemon Balm acts as a relaxing agent in order to prevent anxiety and stress, thereby balancing the nervous system and helping to control high blood pressure.
Instructions for Use: Bring water to the boil and pour into a cup. Then add a pyramid teabag, place a lid on the cup, and leave to brew for between 3 to 5 minutes. To sweeten, try using honey instead of sugar for a healthier drink with a higher energy and vitamin content. May also be chilled with ice for a cold drink during summer.
Contents: 15 x 2 g
Presentation: Pyramid teabags in an attractive cardboard canister.
Ingredients: Rooibos Kromland (50%), Olive Leaf (30%), Lemon Balm and Valerian (2%), Vanilla Aroma
Contains No Theine
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